Carnaroli rice with porcini mushrooms and white truffle oil - 7 oz (200...
Linguini with Puttanesca tomato sauce (with capers and olives), slightly...
Trofiette pasta with basil pesto "alla Genovese" - 200g, 2 servings
Whole-grain Orecchiette seasoned with tomato-eggplant sauce- 250g, 2 servings